Kitchen Red Book, F2154
This quarterly, legal-sized playbook provides 1 page per day and is designed specifically for full service restaurant operations. Bonus: Includes Spanish and English text.
Run your kitchen with precision using action plans, daily documentation and goal tracking. Delivering the best customer experience requires creativity and strategy. Kitchen Red Book captures both to help you manage all aspects of the business.
- Annual, Monthly, Holiday, and other Calendars
- Daily Pages - 1 per day
- Number of Accident-free Days Count
- Monthly Recap
- Manager's Minutes article
- 2-sleeve Pocket
- Descriptions for how to use the playbook
- Bonus: Includes Spanish and English text
Daily Pages Include:
- Training and Safety Tips
- Daily Chef Schedule
- Items Undone from Previous Day(s)
- Today's Specials
- Kitchen News
- Food & Beverage Priorities
- Safety & Sanitation Issues
- Run shifts proactively with 20 years of industry best practices at your side
- Prepare for upcoming events and promotions
- Provides Spanish translations for daily pages
- Stay updated on important facts
- Builds communication and teamwork among staff
- Reminds staff and management to record information
- Specialized categories capture information for each department or restaurant section
- Capture the mood of the shift with the "Rate your Day" area
"The products our produce fit the needs of our business and can be customized with ease, to exactly what we want without hassle."
- Join the 100,000 managers who depend on our playbooks every year.
- Save on your total shipping costs, order annually.
- Did you like what you see, but are more Interested in customizing your kitchen playbook?
Contact us at firstname.lastname@example.org for more information